Recipe: Roasted Butternut Squash & Gorgonzola
Sweet, rich squash with salty, tangy blue cheese. A fall flavor fest! Roasted Butternut Squash & Gorgonzola by Jow in 5 steps, in 50 minutes and with 3 ingredients.
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Ingredients
- 1/2 Butternut squash
- 3 oz Gorgonzola
- 2 tbsp Sour cream
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