Sausage Potato Breakfast Hash | Food Town
This hearty hash is the perfect breakfast or brunch dish and can be served many ways. Add your favorite herbs to make it extra special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 2 tablespoons olive oil
- 3 large potatoes (Russets or Gold, peeled and cubed)
- ½ teaspoon salt (or to taste)
- ¼ teaspoon pepper (or to taste)
- 1 small onion (chopped)
- 1 pound Pork Roll Sausage
- 1 bell pepper, chopped (red, green, orange, or yellow)
- 3 cloves garlic (minced)
- ¼ teaspoon red pepper flakes
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