Ingredients
- 2 cups Gluten-Free Rolled Oats
- 2 tsp Baking Powder
- 1 Tbsp Pumpkin Pie Spice
- 2 whole Eggs
- 0.5 cup Plain Greek Yogurt
- 0.25 cup Pumpkin Purée
- 0.5 cup Almond Milk
- 2 Tbsp Pure Maple Syrup
- 1 tsp Pure Vanilla Extract
- 0.333 cup Mini Chocolate Chips, Semi-Sweet
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