Pumpkin Protein Pancakes (Gluten Free)

Pumpkin Protein Pancakes (Gluten Free)

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The first time I made these pancakes, I was honestly a bit skeptical. I mean, pumpkin puree in pancakes? But trust me, the combination works like a charm. Not

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Ingredients

  • 2/3 cup pumpkin puree (or mashed ripe banana)
  • 2 large eggs
  • 1 1/2 cups old-fashioned rolled oats
  • 1/2 cup full-fat cottage cheese
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 2 Tbsp maple syrup
  • 1 tsp pumpkin pie spice

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