Mediterranean Pasta Salad

Ingredients

• 2 cups / 500 ml cooked whole wheat farfalle (bow tie) pasta
• 2 cups / 500 ml grilled and shredded chicken breast
• 2 cups / 500 ml halved cherry tomatoes
• 1/3 cup / 75 ml tightly packed, roughly chopped fresh basil, or more to taste
• 1/3 cup / 75 ml black olives
• 1/4 cup / 50 ml sliced green onions
• 3 tbsp / 50 ml extra-virgin olive oil
• 2 tbsp / 25 ml freshly squeezed lemon juice
• 1/4 tsp / 1 ml coarse sea salt, or to taste
• freshly ground black pepper, to taste