Crispy Parmesan Smashed Potatoes by Jessi's Kitchen
Crispy Parmesan Smashed Potatoes: Golden, smoky, and packed with flavor. Perfect for cookouts or weeknights. Serve with Chipotle Ranch Sauce.Easy to make!
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Cooking tools:
- Pot
- Stove
- Colander
- Baking sheet
- Oven
- Mason jar
- Food processor
- Blender
- Measuring spoon
- Measuring cup
- Grater
- Mixing bowl
- Spoon
- Cast iron baking sheet
- Oven mitt
- Serving bowl
- Chef's knife
- Cutting board
- Lime zester
- Spatula
Ingredients
- 1 lb Potatoes, Baby
- 2 Tbsp Extra Virgin Olive Oil
- 2 tsp Barbecue Rub - Primal Palate
- 3/4 cup Parmigiano Reggiano
- 1/2 cup Sour Cream
- 1/4 cup Mayonnaise
- 2 Tbsp Organic Garden Ranch Seasoning Mix - Primal Palate
- 1 Tbsp Lime Juice
- 1 tsp Lime Zest
- 1/4 tsp Sea Salt
- 3 whole Chipotle Peppers in Adobo Sauce
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