Galbani Mascarpone and Spinach Gnocchi - Other Dishes
Discover the recipe Galbani Mascarpone and Spinach Gnocchi on Galbani, the site specializing in Italian recipes
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.galbani.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Skillet
- Stove
- Measuring cup
- Spoon
- Plate
Ingredients
- 1 Galbani Mascarpone 500g
- 50g of Galbani Parmigiano Reggiano DOP 200g
- 150g of gnocchi
- 200g of plain flour
- 3 eggs
- spinach
- salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Galbani Ricotta and Spinach Cannelloni - Cannelloni, Pasta
galbani.co.uk
Spinach Ricotta Gnocchi Mozzarella, Ricotta
galbanicheese.com
TOMATO, SPINACH AND MASCARPONE GNOCCHI
bigoven.com
Galbani Mascarpone & Mushroom Raviolo - Lactalis Professional | Foodservice
lactalispro.co.uk
Tomato Gnocchi Recipe with Spinach and Mascarpone
olivemagazine.com
Galbani® Mascarpone and Tomato Pasta - Lactalis Professional | Foodservice
lactalispro.co.uk
Spinach Gnocci
bigoven.com
Gnocchi with stracchino and spinach - Italian recipes by GialloZafferano
giallozafferano.com