King sweetie capsicum with Massimo's cherry bocconcini | New World

Ingredients

• 4 King Sweetie Capsicum
• 2 tablespoons olive oil
• 125g pottle Massimo’s Cherry Bocconcini
• 2 handfuls of tender, young spinach or silver beet leaves, torn or shredded
• 1 medium courgette, trimmed and coarsely grated
• Finely grated zest and juice of ½ lemon
• 4 slices pancetta (optional)
• 25g butter
• 1 heaped cup fresh sourdough breadcrumbs
• 1 clove garlic, finely chopped
• A handful of flat-leaf parsley leaves, chopped
• A pinch of chilli flakes