Easy Wagyu Corned Beef Recipe
Corned Beef. Everyone loves it but not many know how to make it. Our friends at IamaFoodBlog created this corned beef recipe using our Brisket. It's one of the tastiest recipes around yet super easy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blogs.lonemountainwagyu.com.
Ingredients
- 1 Lone Mountain Wagyu Brisket 1/2 Flat
- 3/4 cups kosher salt
- 1/2 cup sugar
- 2 teaspoons pink salt
- 4 tablespoons pickling spice, divided in half
- 1 beef brisket, 3-12 lbs
- 1 gallon of water (16 cups or 4 liters)
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