Crunchy Low Carb Thai Salad Recipe - Food.com

Ingredients

• 12 ounces bean sprouts
• 1 green bell peppers or 1 red bell pepper, julienned
• 1 bunch Baby Spinach, in thin strips
• 2 hot chili peppers, sliced thin
• 1 carrot, sliced thin
• 3 green onions
• 1 cucumber, in thin sticks
• 1 head napa cabbage, shredded
• 1 bok choy, chopped
• 8 -10 snow peas or 8 -10 sugar snap peas
• 1/4 cup lime juice, you'll need 2 small limes
• 3 tablespoons oil
• 1 tablespoon sesame oil
• 2 tablespoons soy sauce
• 2 teaspoons Splenda granular, sugar substitute or 2 teaspoons equivalent liquid Splenda
• 1 pinch ginger
• 1 small serrano chili, minced
• 1 pinch cilantro, chopped