Tahini Chocolate Bear Claws Recipe | King Arthur Baking
Flaky croissant dough filled with tahini and chocolate.
Ingredients
- 1 half batch Baker's Croissant Dough
- 1/4 cup (35g) tahini
- 2/3 cup (113g) bittersweet chocolate chips or semisweet chocolate chips
- 1/2 cup (57g) confectioners' sugar, sifted
- 1/2 teaspoon King Arthur Pure Vanilla Extract
- 1 large egg, beaten with 1 tablespoon water
More Like This
Tahini Brioche Recipe | King Arthur Baking
kingarthurbaking.com
Bear Claws | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Maple Tahini Chocolate Skillet Cake Recipe | King Arthur Baking
kingarthurbaking.com
Brownie Loaf Recipe | King Arthur Baking
kingarthurbaking.com
Sweetheart Pull-Apart Chocolate Buns Recipe | King Arthur Baking
kingarthurbaking.com
Tahini Praline-y Zucchini Cake Recipe | King Arthur Baking
kingarthurbaking.com
Baltimore Berger Cookies Recipe | King Arthur Baking
kingarthurbaking.com
Chocolate-Coconut Macaroon Bars Recipe | King Arthur Baking
kingarthurbaking.com