Ham And Eggs Florentine | Astrid's Kitchen

Ham And Eggs Florentine | Astrid's Kitchen

www.astridskitchen.com

Indulge in the rich flavors of Ham And Eggs Florentine with a creamy cheese sauce and spinach, topped with poached eggs. Perfect for a special brunch!

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Ingredients

  • 1oz/25g butter
  • 1oz/25g flour
  • 1/2pt/300ml milk
  • 2oz/50g mature Cheddar
  • 1 tsp. made mustard
  • salt and ground black pepper
  • 4 eggs
  • 1lb/450g pack frozen leaf spinach
  • walnut-sized knob of butter
  • lots of freshly grated nutmeg
  • 4 slices cooked ham
  • paprika pepper

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