Persimmon Bagel - Prima Flour
Bagel Dough: | 260g | Prima Superior Bread Flour | | 30g | Prima Superfine Wholegrain Flour | | 180g | Pumpkin Puree | | 10g | Sugar | | 15g | Chia Seeds (Soak
Ingredients
- 260g Prima Superior Bread Flour
- 30g Prima Superfine Wholegrain Flour
- 180g Pumpkin Puree
- 15g Sugar
- Chia Seeds (Soak in 20ml water for 30 mins)
- 10ml Corn Oil
- 5g Salt
- 1g Instant Yeast
- 700ml Water
- 20g Sugar
- 125g Prima Superior Bread Flour
- 100g Butter
- 50g Ground Almond
- 1g Egg Yolk
- 2 drops Salt
- 2 drops Green Food Colouring
- 180g Cream Cheese (Soften)
- 65g Persimmon (Diced)
- Osmanthus Flowers
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