The Best Damn Tabbouleh Recipe You'll Ever Make!
Wanna make the best tabbouleh recipe? My version is packed with fresh herbs & zesty lemon. Easy, healthy, & totally addictive! Get the recipe now!
Ingredients
- 1/2 cup (100g) fine bulgur wheat
- 1 cup (240ml) boiling water
- 3 cups (75g) finely chopped fresh flat-leaf parsley
- 1 cup (25g) finely chopped fresh mint leaves
- 1 cup (150g) finely diced ripe tomatoes
- 1 cup (120g) finely diced cucumber
- 1/4 cup (30g) finely diced red onion
- 1/4 cup (60ml) fresh lemon juice
- 1/4 cup (60ml) extra virgin olive oil
- 1 clove garlic, minced
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
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