Fried Prawns In Soy Sauce | Recipes | Lee Kum Kee Home | Australia
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
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Cooking tools:
- Wok
- Stove
- Spatula
- Cutting board
- Chef's knife
- Measuring spoon
- Mixing bowl
- Plate
- Paper towel
Ingredients
- 350 g Prawns (trimmed and dried)
- 2 pcs Green onion(s) (sectioned)
- 4 slices Ginger (s)
- 2 tbsp Lee Kum Kee Premium Soy Sauce
- 1 tbsp Sugar
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