Essential Cuisine
Discover the flavors of a Persian Lamb Tagine, perfect for hotels and restaurants. Explore our collection of dietary-friendly recipes tailored for various sectors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 4kg lamb neck fillets, cut into chunks
- 5 onions, sliced into wedges
- 8 garlic cloves, finely chopped
- 200g Street Food Chef Spicy Persian Style Seasoning
- 600g dried apricots
- 500g pitted dates
- 2g saffron
- 4 preserved lemon, cut into thin wedges
- 200g shelled pistatchios
- 1lg bunch coriander
- 3ltr Essential Cuisine Signature Beef Jus
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Essential Cuisine
essentialcuisine.com
Essential Cuisine
essentialcuisine.com
Essential Cuisine
essentialcuisine.com
Essential Cuisine
essentialcuisine.com
Essential Cuisine
essentialcuisine.com