Grilled Aussie Beef Sirloin Steak, Zucchini, Sweet Potato and Arugula Salad | Aussie Beef & Lamb | M
Aussie grilled sirloin steak with zucchini, sweet potato, and arugula salad. Tossed in lemon juice and olive oil, topped with shaved parmesan and toasted pine nuts. Yum!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aussiebeefandlamb.my.
Ingredients
- For the steak:
- 1 1/3 pounds fat trimmed Aussie grassfed sirloin steak
- 2 tbsp olive oil
- For the salad:
- 12 oz. peeled and cut into 3mm slices sweet potato
- 4 medium sliced lengthways into 5mm slices zucchini
- 1 each quartered red onion
- 3 tbsp olive oil
- 2 tbsp, plus grated zest lemon juice
- For garnish:
- 5 oz. arugula leaves
- 1 oz. shaved parmesan cheese
- 1 oz. toasted pine nuts
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