Grilled sirloin steak, zucchini and sweet potato and salad recipe | Australian Beef - Recipes, Cooki
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Ingredients
- 600g sirloin steak, fat trimmed
- 3 tbsp olive oil
- 350g sweet potato, peeled and cut into 3mm slices
- 4 medium zucchinis, sliced lengthways into 5mm slices
- 1 red onion, quartered
- 2 tbsp lemon juice, plus grated zest of a lemon
- 150g rocket leaves
- 30g parmesan cheese, shaved
- 20g toasted pine nuts
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