Vegan Nasi Goreng (Indonesian Fried Rice) #Gazs15MinuteMeals - Gaz Oakley

Ingredients

• 2 cups Long Grain Rice
• 1 Red Onion, sliced fine
• 1 cup Peas, defrosted
• 1 Red Pepper, sliced fine
• 5 Baby Courgettes, chopped small
• Handful Fine Beans, chopped small
• 1 cup Vegan Protein, such as Tofu cubes or Vegan Chick’n
• Handful Toasted Cashew Nuts
• 3 tbs Kecap Menis or Soy Sauce
• 3 Red Chillis
• 3 Cloves Garlic
• 1 tbs Tomato Puree
• 1 tbs Lemon Grass Paste
• 2 tbs Ground Nut Oil
• 1 tsp Sea Salt
• Juice & Zest of a Lime
• 2 Shallots, peeled & sliced fine
• 500ml Vegetable Oil
• Pinch Sea Salt
• Drizzle Kecap Menis or Soy Sauce
• Chopped Spring Onions
• Lime Wedge