Meatless Jambalaya Recipe

Meatless Jambalaya Recipe

www.snapcalorie.com

Dive into the bold and savory flavors of the Deep South with this Meatless Jambalaya, a vibrant, plant-based twist on the classic Louisiana dish. P...

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Cooking tools:

  • Dutch oven
  • Skillet
  • Chef's knife
  • Cutting board
  • Stove
  • Wooden spoon
  • Fork
  • Colander
  • Serving platter
  • Plate

Ingredients

  • 2 tablespoons olive oil
  • 1 large yellow onion, diced
  • 1 large green bell pepper, diced
  • 2 pieces celery stalks, diced
  • 4 pieces garlic cloves, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon salt
  • 4 cups low-sodium vegetable broth
  • 1 15-ounce can canned diced tomatoes
  • 1 1/2 cups long-grain white rice, rinsed
  • 8 ounces plant-based sausage, sliced
  • 1 cup okra, sliced
  • 1/4 cup fresh parsley, chopped
  • 2 stalks green onions, sliced
  • 1 piece lemon wedges (for serving)

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