Chickpea Salad with Sausage and Snap Peas | Savory
Chorizo is a Spanish sausage that’s a little like salami. Don’t use Mexican chorizo, which needs to be cooked before using. If you can’t find chorizo, salami or pepperoni are fine substitutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (15.5 oz) can chickpeas
- 3 oz sliced chorizo or salami
- 1 (8 oz) package stringless sugar snap peas
- 1 (12 oz) package julienne sliced bell peppers
- 1 (5 oz) package arugula
- 2 tbsp chopped basil
More Like This
Tomato Chickpea Soup with Chorizo | Savory
savoryonline.com
Chorizo and Chickpea Soup Recipe: How to Make It
tasteofhome.com
Low Sodium Chickpea and Chorizo Stew - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Chickpeas and Chorizo Recipe | Garbanzos con Chorizo
spanish-fiestas.com
Chorizo, chickpea & pumpkin salad
nzwomansweeklyfood.co.nz
Chickpeas with Sausage and Rice | Savory
savoryonline.com
Chickpea & chorizo soup
nzwomansweeklyfood.co.nz
Spanish Chorizo with Chickpeas in Smokey Sauce - Recipes by Clare
recipesbyclare.com