Summer Succotash With Smoked Sausage | Just A Pinch Recipes

Ingredients

• 2 package(s) green baby lima beans (12 oz each)
• 3 cup(s) low-sodium chicken broth
• 1 cup(s) water
• 1 package(s) Kielbasa smoked sausage (12 oz)
• 3 cup(s) fresh corn kernals
• 1 cup(s) chopped onion
• 2 clove(s) garlic, minced
• - black pepper, to taste
• 3 tablespoon(s) chopped fresh chives
• 3 tablespoon(s) chopped fresh parsley
• 1/2 teaspoon(s) dried sage
• 1/2 teaspoon(s) dried rosemary
• 1/2 teaspoon(s) dried thyme
• 1/2 teaspoon(s) dried marjoram
• 1 cup(s) grape tomatoes or any small tomatoes
• 2 tablespoon(s) red wine vinegar
• salt, to taste