grilled eggplant stack | Village Farms

Ingredients

• 1 Lb (454 G) – Village Farms eggplant
• 1 Lb (454 G) – Village Farms heavenly villagio marzano® tomatoes
• ½ Cup (120 G) – Extra virgin olive oil
• 1 Cup (200 G) – Chick peas
• ¾ Cup (12 G) – Fresh basil
• ½ Bunch (40 G) – Scallions
• 1 Ea (2 G) – Garlic clove
• 1 Lemon, juice & zest
• ¾ Cup (175 G) – Pitted kalamata olives
• ¼ Cup (35 G) – Pumpkin seeds
• ¼ Cup (56 G) – Feta cheese
• 1 Tbsp (1 G) – Dill
• 1 Tbsp (2 G) – Black pepper
• 1 Tsp (1 G) – Sea salt