Dundee Cake Recipe
A delicious Dundee cake packed with dried fruit, candied citrus peel, and orange zest; top with whole almonds for a Scottish Christmas favorite.
Ingredients
- 1 cup raisins
- 1 cup dried currants
- 0.33333334326744 cup diced candies mixed fruit peel
- 0.33333334326744 cup candied cherries, quartered
- 2 tablespoons grated orange zest
- 2 cups all-purpose flour, divided
- 1 cup butter, softened
- 1 cup white sugar
- 4 large eggs
- 1 ounce ground almonds
- 1 teaspoon baking powder
- 0.5 cup whole almonds
- 1 tablespoon corn syrup
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