One-Pan Mexican Pork, Bean & Cheese Bake Recipe | Otway Pork

Ingredients

• 500g Otway Pork mince
• 1 tablespoon olive oil
• 1 medium red onion, finely chopped
• 1 red capsicum, seeded and diced into 1cm pieces
• 3 garlic cloves, finely chopped
• 25g sachet Mexican style seasoning or 1 tablespoon taco seasoning
• 400g can black beans, drained and rinsed
• 1 1/2 cups tomato passata
• 1 1/2 cups grated Mexican or pizza cheese
• Avocado
• Sour cream
• Coriander leaves
• Lime wedges
• Corn chips