Stuffed baby vegetables - Good Food Middle East

Ingredients

• 6 baby red peppers
• 6 baby aubergines
• 3 fat courgettes
• about 300ml hot vegetable stock
• 400g pudding rice
• 1 red pepper, seeded and finely chopped
• 1 medium onion, finely chopped
• very large handful fresh mint leaves, coarsely chopped
• 1 tsp dried mint
• 400g can chopped tomatoes
• 1 large lemon, finely grated zest and juice
• 1 heaped tbsp hot pepper paste (Sera brand from Turkish grocers) or Gourmet Garden chilli paste
• 5 tbsp olive oil