Café Cream Crème Brûlée

Name: Café Cream Crème Brûlée
Ingredients: 4 large egg yolks; 2 cups heavy cream; 1/4 cup granulated sugar; 2 tablespoons espresso coffee beans, cracked in a mortar with a pestle or otherwise cracked, plus 4 whole beans for garnish; boiling water; 3 tablespoons finely packed brown sugar; ice cubes

anolon.com

Enjoy a luxurious Café Cream Crème Brûlée with a subtle coffee-infused twist, using cracked coffee beans for a classic look. Perfect for special occasions!

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Ingredients

4 large egg yolks
2 cups heavy cream
1/4 cup granulated sugar
2 tablespoons espresso coffee beans, cracked in a mortar with a pestle or otherwise cracked, plus 4 whole beans for garnish
boiling water
3 tablespoons finely packed brown sugar
ice cubes