Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 6 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Slotted spoon
- Aluminum foil
- Saute pan
- Wooden spoon
- Serving platter
Ingredients
- 1kg sweet potatoes
- 90g whole-milk ricotta cheese
- 1 1/2 teaspoons salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon freshly ground black pepper
- 170g plain flour, plus 45g for the work surface
- For the Maple Cinnamon Sage Brown Butter
- 113g unsalted butter
- 20 fresh sage leaves
- 2 tablespoons maple syrup
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter
chefwiz.com
Sweet potato gnocchi Recipe | Food Network UK
foodnetwork.co.uk
Sweet potato gnocchi with sage and brown butter
epicuriantime.com
Sweet Potato Gnocchi with Sage-Brown Butter Sauce
thechoppingblock.com
Best Sweet Potato Gnocchi Recipe - How To Make Sweet Potato Gnocchi
delish.com
Sweet Potato Gnocchi with Sage Brown Butter Sauce
foodal.com
Gnocchi with Sage Brown Butter and Walnuts
gourmettraveller.com.au
Brown Butter Sweet Potato Gnocchi - Food Fam Recipes
foodfam.co