Low FODMAP Sweet Potato & Lentil Coconut Stew - A Little Bit Yummy

Ingredients

• 1.75 sweet potato (peeled & cut into bite-sized pieces)
• 2.5 carrot
• 1 leek (green leek leaves, finely sliced)
• 2 garlic infused oil
• 0.5 ground cumin
• 0.5 ground coriander
• 0.5 ground turmeric
• 0.25 dried chilli flakes (optional, leave out if you don't like the spice)
• 1 grated/crushed ginger
• 4 low FODMAP chicken stock/vegetable stock
• 0.5 water
• 1 canned lentils (weigh after rinsing & draining)
• 1 coconut cream (canned)
• 1 fresh lime juice
• 1 large lime (cut into wedges, for serving)
• 3 fresh cilantro (roughly chopped, for serving)
• 1 salt & pepper