Beef Fillet Recipe With Porcini-Truffle Butter | KARAN BEEF | KARAN BEEF
A beautiful rich beef fillet recipe that will leave you wanting so much more! Get ingredients list here
Ingredients
- +-1kg piece of fillet
- Olive oil
- Salt and freshly ground black pepper
- 15g dried porcini mushrooms (total 30g, see below)
- 10 sprigs of fresh thyme
- 2 garlic cloves, thinly sliced
- 2 Tbsp.butter
- Porcini-Truffle compound butter
- 100g butter, softened
- 15g dried porcini mushrooms
- 5 drops of truffle olive oil (white or black)
- Salt
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