Chicos - Fiery Foods & Barbecue Central
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.fieryfoodscentral.com.
Cooking tools:
- Stove
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Mixing bowl
- Measuring cup
- Serving bowl
Ingredients
- 1/2 cup chicos
- 1 pound pork chops
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 1 clove garlic, minced
- 1/2 teaspoon oregano
- 2 to 3 tablespoons ground red New Mexican chile
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Stacked Red Chile Enchiladas - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Pork Chops Ranchero-Style - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Grilled Pinon Lamb Chops - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Chile Colorado (Basic Red Chile Sauce) - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Stuffed Rocoto Chiles - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Joe Cooper’s Chili - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Chili powder - Fiery Foods & Barbecue Central
fieryfoodscentral.com
Mrs. Owen’s Cook Book Chili - Fiery Foods & Barbecue Central
fieryfoodscentral.com