Baltimore-Style Crab Cakes
These delicious crab cakes are made with Maryland-style crab meat. They are easy to make and are sure to be a hit with your family and friends!
Ingredients
- 1.00 pound Maryland-style crab meat
- 2.00 cups plain breadcrumbs
- 1.00 cup mayonnaise
- 2.00 tablespoons lemon juice
- 1.00 teaspoon Old Bay seasoning
- 0.50 teaspoon garlic powder
- 2.00 eggs beaten
- 0.25 cup vegetable oil
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