Cranberry Banana Pound Cake – Corn Oil Version - LazyCuisine
A cake made with fresh bananas has an intense aroma, but it must be enjoyed quickly, or the natural banana fragrance will fade. This kind of aroma is not as…
Ingredients
- 1 (100 g, peeled) ripe banana
- 100 g cake flour (low‑gluten flour)
- 1 (about 62 g with shell) egg
- 15 g caster sugar
- 35 g Nestlé Eagle Brand condensed milk
- 45 ml corn oil
- 5 g aluminum‑free baking powder
- 30 g cranberries
- syrup
- 10 g granulated sugar
- 30 g cooled boiled water
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