Dreamy Peach Cobbler Topped Cheesecake Recipe for Sweet Joy
Peach cobbler-topped cheesecake combines two beloved desserts into one delightful treat. You deserve a slice of this creamy, fruity masterpiece tonight.
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Cooking tools:
- Springform pan
- Parchment paper
- Oven
- Mixing bowl
- Hand mixer
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing spoon
- Whisk
- Colander
- Pastry cutter
- Baking pan
- Plate
- Refrigerator
- Saucepan
- Microwave
- Kitchen timer
- Cooling rack
- Serving platter
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1/4 cup sour cream
- 2 tsp vanilla extract
- 4 large ripe peaches, sliced
- 1/2 cup brown sugar
- 1 tsp ground cinnamon
- 1/4 cup all-purpose flour
- 1/4 cup cold butter, cubed
- 1/2 cup rolled oats
- 1/4 cup powdered sugar
- 2 tbsp fresh mint leaves (optional)
- Whipped cream for serving
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