Rosemary Popovers | Saveur

Name: Rosemary Popovers | Saveur
Ingredients: 1 cup flour; 1 cup milk; 1½ tbsp. minced rosemary; ½ tsp. ground black pepper; 2 eggs, lightly beaten; ¾ cups rendered goose fat (see The Whole Goose )

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Goose fat enriches these savory popovers. See the recipe »

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Ingredients

1 cup flour
1 cup milk
1½ tbsp. minced rosemary
½ tsp. ground black pepper
2 eggs, lightly beaten
¾ cups rendered goose fat (see <a href="https://www.saveur.com/article/Kitchen/The-Whole-Goose/">The Whole Goose</a>)