Chicken Pearl Couscous - Moghrabieh/ Lebanese Recipe – Terroirs du Liban - EU
Difficulty: Medium Preparation and resting time: 90 mins For 2 people Ingredients: 2 chicken thighs and 2 chicken breasts, cut into pieces 300g pearl couscous (moghrabieh) 10 small onions 250g cooked...
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Ingredients
- 2 chicken thighs and 2 chicken breasts, cut into pieces
- 300g pearl couscous (moghrabieh)
- 10 small onions
- 250g cooked chickpeas
- 50ml vegetable oil
- 1 bay leaf
- 1 tsp moghrabieh spices (or a mix of caraway, sweet pepper, and cinnamon)
- 600ml water
- Salt
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