Cranberry Pistachio Sausage Rolls
www.passionmeetscreativity.com
Cranberry pistachio sausage rolls are a show-stopping appetiser that are packed with festive flavours. They are a delicious twist on the classic, featuring
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passionmeetscreativity.com.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Fork
- Baking sheet
- Parchment paper
- Pastry brush
- Spatula
- Kitchen timer
- Plate
- Serving platter
Ingredients
- 6 sheets puff pastry
- 1 read onion
- 2 garlic cloves
- 550 g lean minced pork
- 2 Grany Smith apples (grated)
- 50 g pistachios
- 50 g dried cranberries
- 2 tbsp wholegrain mustard
- 1 tbsp apple cider vinegar
- 1 tbsp chopped flat leaf parsley
- 1 egg
- 1 tbsp milk
- 1 tbsp olive oil
- 2 tbsp sesame seeds
- salt & pepper
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