Sweet Potato Vichyssoise
Vichyssoise is classic French dish...I mean American...wait, no French...
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Cooking tools:
- Blender
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Refrigerator
Ingredients
- 2 leeks (sliced)
- 4 cups low-sodium vegetable stock
- 1 cup fat-free Greek yogurt
- fresh chives (for garnish)
- 1 pound sweet potatoes (roughly 1 large or 2 small)
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