Classic Cajun Jambalaya Recipe

Ingredients

• 12 large shrimp
• 2 boneless and skinless chicken breasts
• 10 ounces Andouille sausage
• 1 teaspoon garlic powder
• 1 teaspoon cayenne pepper
• 2 teaspoons paprika
• 1 tablespoon dried thyme
• 1 tablespoon dried oregano
• 2 tablespoons olive oil
• 1 Spanish onion
• 1/2 green bell pepper
• 1/2 red bell pepper
• 2 teaspoons Sriracha
• 2 cups uncooked white rice
• 4 cups chicken stock
• zest of half a lemon