Pineapple Upside Down Cake

Pineapple Upside Down Cake

crisco.com

Delight in a classic Pineapple Upside Down Cake with Crisco®—35 minutes of baking yields 12 servings of sweet pineapple and buttery cake. Perfectly easy and scrumptious!

View full recipe on crisco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.

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Cooking tools:

  • Stand mixer
  • Cake pan
  • Baking pan
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Can opener
  • Toothpick
  • Serving platter

Ingredients

  • 1/2 C. butter
  • 1 C. firmly packed brown sugar
  • 1 (20-oz.) can pineapple slices
  • 10 maraschino cherries
  • 1 pkg. yellow cake mix
  • OR pineapple cake mix
  • 1 C. water
  • 1/3 C. Crisco® Pure Vegetable Oil
  • 3 large eggs

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