Coffee butterscotch tarts
Coffee-infused butterscotch tarts: A delicious dessert that's easy and quick to make! Perfect for satisfying your sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 1/4 cup plain flour
- 1/2 cup icing sugar mixture
- 125 grams cold butter, chopped
- 1/2 cup almond meal
- 1 egg yolk
- 2 tablespoons iced water
- ice-cream, to serve
- Butterscotch filling
- 3 eggs
- 2 tablespoons caster sugar
- 1/2 cup thickened cream
- 1/3 cup strong black coffee
- cocoa, for dusting
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