Coffee custard tarts

Coffee custard tarts

www.nzwomansweeklyfood.co.nz

You can also make the pastry using a food processor. Process flour and butter until crumbly, with motor operating, add the water and process until ingredients j

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

Share this recipe:

Ingredients

  • 185 grams cold butter
  • 1 2/3 cup (250g) plain (all-purpose)flour
  • 1/4 cup (60ml) iced water, approximately
  • 1 1/4 cup (310ml) milk
  • 1 1/2 tablespoon instant coffee granules
  • 3 egg yolks
  • 2 tablespoons caster (superfine) sugar
  • 1 tablespoon cornflour (cornstarch)
  • 125 grams dark eating (semi-sweet) chocolate
  • 2 teaspoons vegetable oil
  • edible gold leaf

More Like This