Spring Veg With Herbs & Feta | SheerLuxe
Warm spring and summer days call for a big bowl of green veg – lightly steamed drizzled with really good olive oil, spritzed with lemon and scattered with herbs
Ingredients
- A selection of green veg e.g broccoli, asparagus, broad beans, French beans, peas, spinach, courgettes
- A splash of oil (walnut or chilli work well)
- 1 handful of fresh herbs e.g. parsley, basil, mint, coriander, chives
- 1 squeeze of fresh lemon juice
- Feta or parmesan
- Pumpkin or sunflower seeds
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