Grilled White Clam Pizzas | Savory
Prebaked crusts and canned clams get these New Haven–style pizzas to the table in just 10 minutes.
Ingredients
- 3 (6.5 oz) cans minced clams in juice, drained very well
- 3 cloves garlic, grated or crushed with press
- 1 (16 oz) pkg prebaked pizza crusts
- 2 tbsp vegetable oil
- 3/4 cup grated Parmesan
- 3 tbsp finely chopped parsley
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