Stone Crab Cocktail Recipe - (3.9/5)

Name: Stone Crab Cocktail Recipe - (3.9/5)
Ingredients: 4 pounds cooked stone crab claws; 1 shallot, minced; 3 tablespoons orange juice; Juice of 1 lemon; 4 tablespoons extra virgin olive oil (California preferred); Pinch salt; Several grinds black pepper; 12 cherry tomatoes (sunburst, sun gold ,black cherry), halved; Orange segments from 2 oranges; 1 ounce micro basil or 6 large green or purple basil leaves, cut into fine ribbons

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It's 5'o clock everywhere with this stone crab cocktail! Better than any drink, munch on this seafood masterpiece as an appetizer on a summer's day!

Keywords

Stone Crab Cocktail
recipe
crab appetizer
crab
shellfish
seafood appetizer
Main Ingredients
Courses

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Ingredients

4 pounds cooked stone crab claws
1 shallot, minced
3 tablespoons orange juice
Juice of 1 lemon
4 tablespoons extra virgin olive oil (California preferred)
Pinch salt
Several grinds black pepper
12 cherry tomatoes (sunburst, sun gold ,black cherry), halved
Orange segments from 2 oranges
1 ounce micro basil or 6 large green or purple basil leaves, cut into fine ribbons