English Muffin Bread for the Bread Machine Recipe
A mild-flavored, light-textured 1 1/2-pound bread machine loaf.
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Cooking tools:
- Bread machine
- Kitchen scale
- Measuring cup
- Measuring spoon
Ingredients
- 1 teaspoon cider vinegar or white vinegar
- 1/4 to 1/3 cup (55g to 74g) water
- 1 cup (227g) lukewarm milk
- 2 tablespoons (28g) butter or 2 tablespoons (24g) vegetable oil
- 1 1/2 teaspoons (9g) table salt
- 1 1/2 teaspoons granulated sugar
- 1/2 teaspoon baking powder
- 3 1/2 cups (420g) King Arthur Unbleached All-Purpose Flour
- 2 1/4 teaspoons instant yeast
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