Chicken, pumpkin, spinach, feta and pine nut salad – Naomi Ferstera
Chicken, pumpkin, spinach, feta, and pine nuts in a quick, tasty salad—Naomi’s personal favorite! Perfect for lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.naomiferstera.com.
Ingredients
- 200 grams chicken breast
- 1 clove garlic (minced/crushed)
- 2 tsp paprika
- 200 grams Baby spinach (enough for 4 serves)
- 250 grams pumpkin (cubed)
- 100 grams Danish feta cheese (I prefer Danish )
- 50 grams Pine nuts
- 1 tsp extra virgin olive oil (dressing )
- butter (for cooking)
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