Chicken and Sausage Jambalaya with White Rice | Success® Rice
Packed with a little heat, tender chicken and juicy chicken sausage, explore creole flavors with this Jambalaya recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Ingredients
- 1 bag Success® White Rice
- 1 lb. boneless chicken breast
- 13 oz. chicken sausage
- 2 tbsp. butter
- 1 tbsp. minced garlic
- 1 whole yellow onion
- 1/2 cup chopped celery
- 1 whole green bell pepper
- 15 oz. fire roasted diced tomatoes
- #Seasonings for the Chicken Breast:#
- 1 tsp. paprika
- 1/2 tsp. ground thyme
- #Seasonings for the Jambalaya:#
- 2 tbsp. creole seasoning
- 1 tsp. black pepper
- 1 tsp. basil flakes
- 1 tsp. garlic powder
- 1/4 tsp. red cayenne pepper
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