Stir-Fry, Indian Summer

Ingredients

• 3 tablespoons vegetable oil
• 3 medium carrots, sliced thin
• 1 medium onion, sliced thin
• 1 small green pepper, diced
• 2 stalks celery, sliced
• 2 medium zucchini, sliced
• 1 cup whole corn
• 4 large mushrooms, sliced
• 1 teaspoon basil
• 1 teaspoon garlic salt
• 1/4 teaspoon pepper