Choc Banana Protein Porridge
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Ingredients
- 3⁄4 cup (75g) rolled oats (or brown rice flakes or quinoa flakes if gluten free)
- 11⁄2 cups (375ml) water
- pinch of salt
- 1⁄2 cup (125ml) milk, reduced fat (or dairy-free alternative)
- 1⁄4 cup (30g) vanilla protein powder (or natural protein powder)
- 1 tbs cocoa powder (or cacao powder)
- plus extra for dusting
- 2 tsp maple syrup (honey or rice malt syrup)
- 1 tsp vanilla extract
- 1 medium banana, half mashed & half sliced
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